



Kevin is sitting there enjoying a grilled pizza from Brix in second photo. It was so great to interact with all of our co-workers in the restaurant biz in Chestertown, all under one roof - that, to me, was the highlight of the day! And Jeff, from Fish Whistle, while not participating, saved our day by letting us keep our mole in his walk-in...thanks, Jeff!
I don't know how many people were there, but the layout was perfect and the weather, while hot for April, was pleasant enough under the Big Top. (We fortuitously brought a fan with us!) Standing for so long got tough on our feet though - we are all used to constant motion while on the job - and my jaw got a little strained from the nonstop smiling! Overall however, I would judge it a pretty good success and our crew is already signed themselves up for next year.
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