Saturday, July 24, 2010

Surf and Turf

                      ...Eastern Shore Style:

...includes St. Brigid Farm veal with a BT crab cake.  Notice the vegetables - corn, eggplant caponata, zucchini. Over the veal is some melted mozzarella, and on the crab cake?  Candied lemon zest. There's a reason this special sold out last night.

2 comments:

  1. It was spectacular, in content, presentation AND size...I had it Thursday night..(and again at home Friday, because it was not only good, but huge.)
    Thank you, Kevin

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  2. I had it too; very good, but the cheese might melt better if it were slightly shredded, not all one piece.

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