Next week marks the third annual Oyster Recovery Partnership fund drive. Participating restaurants, of which we are one, will donate $1 for each menu item served that features Chesapeake Bay seafood. For us, that means mostly crab meat, but there could also be some rock fish available as well as...wait for it...oysters! Yes, Kevin is thinking about getting some oysters for the menu, and if he can get standards, well, you know what that means!
Come in from October 8th through the 12th and do your part to support the Chesapeake in a most delicious way!