Since the Oyster Fritter came on the menu in November, we have served 557 of them...can you believe that? From the day we opened until it came off the menu at around the same time the Fritter came on, we served 553 CrabSteaks, god knows how many CrabCakes, yet in less than 3 months the Fritter has surpassed our summer signature menu item. It is mighty tasty...
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