![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8qC2Jump74ql41V_UqymAbo__yikGPrcJjGF98cLdZGfV6UaQ_W-fjuWOcviIK2UHTxbQTl7gmd_1zU7TrHF_zUB3ask83GbCBEfF1YhphltS6IInMlPOAF2cbuHw8vro6zNdDfF7s10/s400/June+2009+014.jpg)
Friday, June 05, 2009
What's Going On Now
A few quick looks at what's coming out of the kitchen right now:
Danae plates up the new MahiWich - a beer battered mahi sandwich, in memory of the ones they serve at John's Drive Inn in Kitty Hawk on the Outer Banks. John's is a seasonal place, so we were thrilled this spring to find it open and just down the road from our rental house - we ate there three times!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8qC2Jump74ql41V_UqymAbo__yikGPrcJjGF98cLdZGfV6UaQ_W-fjuWOcviIK2UHTxbQTl7gmd_1zU7TrHF_zUB3ask83GbCBEfF1YhphltS6IInMlPOAF2cbuHw8vro6zNdDfF7s10/s400/June+2009+014.jpg)
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