Friday, June 17, 2011

The Food We Heart

Marvesta Shrimp with rice noodles 
and Joseph's sugar snap peas.

 And more Marvesta Shrimp,
poached and served refreshingly cold.

Soft Shell Crab 

The SBF beef short-ribs, 
just out of their slow cook in the oven.

The Thursday Burger - with roasted Redman Farms 
banana peppers, tortilla chips and jack cheese.

Come and get it!

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