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Brooks Tavern
Contemporary food in a Mill...can it be any good?
Wednesday, October 13, 2010
Wednesday Night Food
This is the kitchen snack for tonight - cornmeal crusted catfish.
This is the main course for tonight's prix-fixe menu:
curried chicken.
Anshuman would have been proud!
1 comment:
Phoenix
10/14/2010 3:18 PM
I am!
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